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GuardianSep 30Preview

Cotton Queen review – mystery, matriarchs and magic in pioneering Sudanese debut

Suzannah Mirghani’s first feature contains a powerful performance by Rabha Mohamed Mahmoud as a village’s elder woman and tackles the long shadow of British imperialism and women’s rights‘I decide my past,” says a village matriarch in this intriguingly political and poetic drama from Suzannah Mirghani, making her feature debut – and with it becoming the first Sudanese woman to direct a feature. (She was forced to cancel the original shoot in Sudan when war broke out in 2023, moving production to Egypt.) It’s a film with things to say about the long shadow of the British empire, neocolonialism, women’s rights and female genital mutilation. But it mostly says it all without undermining its sense of mystery and shivers of magic realism.We’re in present day Sudan, where village elder Al-Sit (Rabha Mohamed Mahmoud) is an iron-willed woman not to be messed with. Everyone knows the story of how

Cath ClarkeFilmDrama films

GuardianSep 30Preview

Cullen skink pies, vegetarian haggis and chippy fritters: Ali Stoner’s recipes for twists on Scottish classics

Scots have a rich food history that’s been passed down through generations. Here are my modern takes on traditional Celtic staplesThere is a depth and history to Scotland’s food that reaches far beyond deep-fried Mars bars or urban myths about haggis. Kitchens were humble and full of life – recipes passed by word of mouth, scraps of paper shared between friends, generations stitching together simple meals. I’m lucky enough that my mum taught me how a potato, a handful of oatmeal and a bit of salt and butter could make a meal and hold a story, but life changes – new ingredients arrive, we move away, time grows shorter – and, sometimes, those simple, comforting recipes drift out of reach. Today’s dishes began as a keepsake for my children – to save old recipes, to record a feeling of home – but also as an invitation to discover what happens when memory meets invention. Continue reading...

Ali StonerFoodPie

GuardianSep 30Preview

‘I just saw this furry brown bottom disappear!’ In search of Samba – the fearless fugitive capybara

Six months ago, Samba made a brave, unprecedented escape from Marwell zoo. Her life on the lam continues today. We join the team hunting desperately to find her in the Hampshire countrysideSamba the capybara is still at large. Along with her older sister, Tango, the intrepid rodent made her escape from Marwell zoo in Winchester in March. Tango all but gave herself up on day two; Samba broke for the marshy wetlands of the River Itchen. Word spread and within days the fugitive was an international social media star. But despite an intense search, the dense Hampshire countryside has afforded her a haven. Six months on, Samba remains elusive.Marwell’s staff still aren’t sure how the capybaras escaped, although they have their suspicions. Tango and Samba were born on Jimmy’s Farm and Wildlife Park in Suffolk in the summer of 2025. They arrived at Marwell zoo on Monday 16 March, to great excit

Chris GodfreyZoosWildlife

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